Update 18 June 2014: toptable Spotlight is now OpenTable Restaurant Offers. So we all know that Groupon is taking the world by storm. They came, they grew, they rejected Google’s $6 billion offer and they just keep gaining users. Why? Because don’t deny it, you are just as “kiasu” as me. I mean, it’s life, Read More →

I’ve talked about my co-worker friend Sam a couple of times in the last few posts. She took me for the first and best Philly cheese steak hoagie, and then to the first and best pizza in New York. Well, Sam has truly blasted herself into the realm of best foodie friend EVER because this Read More →

When the snow flakes are a-falling outside, there ain’t no reason not to have ramen, even if you’re made to wait one hour for said ramen. This is often the case at New York’s Ippudo, reputedly one of the best ramen restaurants in town, where I met up with Ken for dinner last weekend. We thought Read More →

The time is 7.54pm eastern standard time. I arrived in New York City literally less than 3 hours ago and what’s the first thing I eat? KyoChon Fried Chicken, baby! Maybe it’s destiny because by complete randomness, I’ve landed my butt in a hotel in Manhattan’s Koreatown. Maybe secretly – or maybe the Koreans know Read More →

Hi everyone! Welcome back from the depths of the silly season, where I’m sure all your eating would have made me proud. Whatever gluttony was involved, I’m just gonna turn a blind eye (what am I talking about? I’m cheering for you food heroes!) and hope y’all had a priceless time with loved ones. I Read More →

Last night, as soon as I finished work, I went straight to Macy’s and got my 10% discount card just like I promised you I would. Priority one done. Priority two? Get on the subway and hurtle towards New York’s East Village – I was totally disproportionately excited in the knowledge that I was about Read More →

If you didn’t know better, you could easily walk right past this building on the corner of 1st and 10th in New York’s East Village, writing it off as no more than another derelict ghost of a shop. However, upon closer inspection, you might notice a solitary golden peach effortlessly perched in the centre of the Read More →

It’s Saturday night in the big apple. Right at this very moment I should be over the Atlantic, but due to the apocalypse that appears to have gripped London, my flight was cancelled. So instead, I’m gonna hang out with my blog and share with you this photo, which may not look all that appetising, Read More →

So London had it’s coldest November day in over 30 years yesterday. We braved frostbite in our little feet and headed out anyway because over east at the Sunday Upmarket, there was promise of delicious flame-grilled chicken satay, the only way to have good traditional satay. My friend Van and her cousins set up their Read More →

It was Thanksgiving in America yesterday. Being not an American person, I have pretty much zero knowledge about the history of Thanksgiving, but I love the idea that no matter how it started, it has evolved into a day of family, food and well, giving thanks. Though I don’t celebrate Thanksgiving (I wouldn’t say no Read More →

I’ve never blogged twice in one day, ever. But I had the Hawksmoor kimchi burger (kimchi? In a burger? Who does that? Well, they do) for lunch and it would be a crime not to share it with you. You read that right, kimchi. In a burger. Oh and those there are beef dripping chips. You Read More →

I’m not going to write an epic report on this one because believe when I say many before me already have. I was slow. I was lazy. But last Saturday, I eventually got my hands on the Meatwagon cheese burger (recommended as the first burger I shalt try) and mother of all big flat meatballs, it Read More →

There’s an awesome new Japanese restaurant on Charlotte Street. Wait, what? This news is so gargantuan I need to break it down. There’s an awesome new Japanese restaurant. Considering that if I had to pick one cuisine to take with me to a deserted island, I’d pick Japanese (the good and bad and sashimi and Read More →