Today is my last day in Brisbane! And so it seems appropriate that I share with you one of my favourite places in this entire city: Cold Rock Ice Creamery. They have macadamia nut ice cream. They have cookie dough. They smash it together. LOVE. How does it work exactly? Well, it’s not too complicated. Following Cold Read More →

Note to visitors (well, not visitors to this blog – although, Hi! – but visitors to my little home town of Brisbane) – if you’re after Chinese food, do not – I repeat do not – go to Chinatown. Aside from a couple of tacky Chinese murals and obligatory statues of dragons and lions, there’s nudda Read More →

It’s been 2.5 weeks since my surgery and I’ve been recuperating at home, building up my strength with lovingly cooked food and walking laps around the perimeter of my parents house like a nutter. Nutty or not, the exercise and the food have both helped in my recovery and I’m getting stronger every day. Yesterday, Read More →