It happened again. This time last year, I remember waking up, frothing at the mouth excited like someone was giving me a puppy wrapped in a ticket to Vegas on Christmas morning. But it wasn’t Christmas and there was no puppy. A ticket to Vegas did come eventually, but that’s not the story. The story Read More →

We had dinner at Café VN tonight. That’s two visits in three days so I thought I’d better show some RES.PECT. and blog about them. What can I say? I’ve fallen head over heels in love, in love with the… … squidge-tastic noodles… *heart* I realise there are quite a number of Vietnamese restaurants littered across Read More →

So I have this job where I work on my own. It’s kind of hard to explain so I’m just going to glaze over that but anyway, every day I plug away on my filthy excuse of a laptop keyboard, poking away at the keys to form words which eventually become some important document that Read More →

It’s summer in London! Wait, did I say that out loud? Sheeesh. I really don’t want to jinx it. Summer in London truly is a phenomenon. While it’s easy to say that Sydney weather is always fantabulous (and I *really* cannot wait to go back to Oz for my dad’s 60th in December) the “alwaysness” Read More →

Awana. A-don’t-really-wana blog about Awana. Mainly because I don’t usually like blogging about negative experiences and well, last time I blogged about bad service, the place closed down! Granted, it wasn’t because of me that they closed down – it was because of the bad service, clearly! Anyway, in my don’t-want-to-blog-about-Awana-ness, I’ll summarise my experience Read More →

Cold udon with fried tofu and spring onions ~ one of the many styles of udon at brand new haunt Koya, on Frith Street in Soho. Freshly made on the premises and utterly delicious. Just what the doctor ordered. Koya 49 Frith Street Soho, W1D 0207 434 4463

It was 27 degrees today. And in what could be the most inappropriate choice of food ever, Su-Lin and I met up for lunch at Soho’s new Korean joint, Bibimbap. Who the hell eats a hot dolsot bibimbap on such a warm day? Oh wait, we do. Well, it turned out to be fun anyway. Read More →