lamb tagine (slow cooked lamb braised in a tomato, coriander, cumin, turmeric and parsley sauce) I’ve been in Johannesburg a week and this trip has been ridiculously, magnanimously wayyyyyy more enjoyable than the last trip. One, because I’m not working 14 hour days this time and two, I’m not working 14 hour days this time! I’ve had Read More →

hip hop roll – crab meat, avocado and lettuce, wrapped in seared salmon, topped with fried garlic My time in London has come and gone! Waaahhhhhh BIG SAD FACE (T.T) … I didn’t actually feel particularly sad until the very last night when I lay in bed and thought about everything that I was going Read More →

On Saturday, my friends Brendon and Christine hosted a most fabulous BBQ down in the ghetto. Well, the term “ghetto” is used relatively here. Basically, they pretty much live across the street from the Ministry of Sound nightclub and back in my hey day (because yes I am old), that minuscule proximity to MOS would have totally Read More →